Group Menu 2006 for 10 or more guests.

Please note that all prices quoted are discount rates.

Group Lunch Menu 2006 coffe/tea included

 
SOUP OF THE DAY AND MAIN COURSES
  Soup of the day with a mixed salad                   kr.1.600.-                                      
Soup of the day with a pasta course                  kr.1.720.-                                            
Soup of the day with a fish course                     kr.1.690.-                                                  
Soup of the day with a meat course                  kr.2.350.-  
                                          
MAIN COURSES
  Mixed salad                          kr.1.250.-                                                                
Pasta                                     kr.1.200.-.                                                                     
Fish of the day                     kr.1.400.-.                                                                  
Meat                                      kr.1.850.-.

Group Evening Meal Menu 2006 coffe/tea included

 
SEAFOOD DISHES
  1.    Kr.2.560.-
Tomato salad with red onion and Parmesan.
Fish of the day with white wine sauce.
Icelandic skyr with cream/milk blend with mixed berries.  

2.    Kr.2.650.-
Creamed mushroom soup.
Baked cod with white butter sauce.
Choux pastry buns filled with vanilla mousse and hot chocolate sauce.


3.    Kr.2.910.-
Light salad with sun dried tomatoes, olives and feta cheese..
Panfried salmon with mango and cold herb sauce.
Fruit tart with whipped cream and berry sauce. 
  

MEAT DISHES
  1.    Kr.3.150.-
Country paté with redcurrant sauce and mixed salad.
Marinated breast of chicken with sweet chilli sauce.
Tiramisu cheesecake with fruit sauce and whipped cream.

2.    Kr.3.350.-
Fish terrine on a bed of salad with chive sauce.
Panfried filet of foal with wild mushroom sauce.
Apple cake with a scoop of vanilla ice cream.

3.    Kr.3.650.-
Creamed fish soup with mixed seafood delicacies.
Baked lightly smoked pork slice with port wine sauce.
Forest berry tart with cream and mixed berries.
SOUPS

1.
2.
3.

Creamed lobster soup.              kr. 1.060,-
Creamed seafood soup.            kr. 950,-
Soup of the day                       kr. 800,-


All starters are served with our popular home-baked bread.


Hótel Framtíđ ehf
Hótelstjóri: Ţórir Stefánsson
Vogalandi 4, 765 Djúpivogur
sími: 478-8887 fax:478-8187

Fyrirspurnir berist til framtid@simnet.is